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Omega-3 fats are polyunsaturated fats that are found in significant quantities in several plants and plant oils (eg. canola, linseed, soy and walnut) and in even greater quantities in many varieties of seafood. Omega-3 fats are beneficial in at least three areas of human health: heart disease, inflammatory disease and development of vision and brain function in babies.
Recommended Adult Dosage: Take one capsule three times daily with meals or as directed by your healthcare professional.
Origin-A Omega-3 1000 mg contains Docosahexaenoic Acid (DHA) 120 mg and Eicosapentaenoic Acid (EPA) 180 mg. Omega-3 capsules taken as a nutritional supplement are a natural source of the marine lipid Omega-3 Marine Triglycerides, extracted from cold water fish.
Benefits of Omega-3
Omega 3 1000mg capsules are natural product of marine oil that aids in the control of cholesterol. Omega 3’s are a special type of long chain polyunsaturated fatty acids (PUFA). They are known as one of the “good” fats. Omega 3 is a compound, which contains two essential compounds, which contains two essential polyunsaturated fatty acids, Eicosapentaesonic Acid (EPA) and Docosahexaenoic Acid (DHA).
Omega-3 1000 mg is composed of triglycerides of fatty acids selected from natural oils of marine origin. They have been neutralized, refined and selectively winterized (fractional separation allow temperature). The process enriches the contents of EPA &DHA up to 30% to 40% of concentration.
Fish oil contains the Omega-3 triglycerides EPA and DHA, and can be taken as a dietary supplement. The omega-3 triglycerides have an anti-inflammatory activity in the body, and may reduce the pain of arthritis and rheumatism.
Always read the label. Use only as directed. If symptoms persist, see your healthcare professional. Vitamins can only be of assistance if the dietary vitamin intake is inadequate. Vitamin supplements should not replace a balanced diet.